The Fermentation shop began as a beer brewing crew and has now morphed into a general Fermentation group where we collectively make things like beer, pickles, kombucha, sauerkraut, etc. We meet up at least once a month, usually more, to make delicious fermented goodies. Join us and make something fermented!
- Storage for fermenting items
- Full extract brewing setup
- Bottling equipment
- Standard 5/8 gallon kettles
- Fermentation buckets
- Pickling Jars
- 3 Tap Kegerator
Level 1 – Required to access the shop and pour from the kegerator.
Level 2 – Required to use brewing equipment.
Rob Watson (contact for checkouts) & Cooper Dreyfus
Question? Contact [email protected]