Brewing & Fermentation

The Fermentation shop began as a beer brewing crew and has now morphed into a general Fermentation group where we collectively make things like beer, pickles, kombucha, sauerkraut, etc. We meet up at least once a month, usually more, to make delicious fermented goodies. Join us and make something fermented!


  • Storage for fermenting items
  • Full extract brewing setup
  • Bottling equipment
  • Standard 5/8 gallon kettles 
  • Fermentation buckets
  • Carboys
  • Pickling Jars
  • 3 Tap Kegerator 


Level 1 – Required to access the shop and pour from the kegerator.

Level 2 – Required to use brewing equipment.

Shop Captains

Rob Watson (contact for checkouts) & Cooper Dreyfus

Question? Contact [email protected]